Cashier, Retail

Benefits:

Competitive salary

Employee discounts

Flexible schedule

Training & development

Stellar Customer Service:
Greet customers immediately with a warm smile, assist with orders, answer questions, and turn every interaction into a positive experience.

Transaction Management:
Efficiently operate our POS system, accurately processing cash, credit, debit, and mobile payments.

Menu Knowledge:
Learn our products quickly to provide recommendations, explain menu items, and upsell products (e.g., suggesting a beverage or dessert).

Order Coordination:
Take phone and in-person orders, ensuring accuracy for kitchen staff and preparing items for pickup.

Station Maintenance:
Keep the register area, front counter, and self-service stations clean, sanitized, and well-organized.

Stocking & Merchandising:
Restock display cases & beverage coolers to ensure a full, appealing look.

Cash Handling Accuracy:
Reconcile cash drawers at the beginning and end of shifts with high precision.

Experience:

Minimum of 1–2 years of experience in a high-volume, guest-focused retail, deli, or restaurant environment.

Personality:
Outgoing, friendly, and genuinely eager to help people. A "person-first" attitude is essential.

Skills:

Strong basic math skills, high attention to detail, and proficiency with POS systems.

Physical Stamina:
Ability to stand for long periods and lift up to 35–50 lbs.

Reliability:
Excellent punctuality and a strong work ethic.

Hourly rate + tips.

Employee discounts on delicious food. (50% off)

A fun, new, and collaborative work environment.

Opportunities for growth as our new deli expands. We hope to later open more locations in the triangle area.

Please send any resumes to  with your full name and "Cashier" in the subject line.

If you have any questions, please reach out directly to Sydney Scheidler -