Pineview Education Support Specialist​/Education Support Personnel​/Cafeteria Technician

Pineview Education Support Specialist / Education Support Personnel / Cafeteria Technician

Natrona County School District #1 – Pineview Elementary, Casper, Wyoming

Job
Final date to receive applications:
Posted until filled
Posted:
May 19, 2026 6:00 AM (UTC)
Starting Date:
Aug 31, 2026

Position Type:
Full‑Time
Salary: $16.91 to $24.36 Per Hour

This position begins August 31, 2026 – 8.00 hours/day, 175 days/year.

• Education Support Personnel (ESP) – 3.00 hours/day
• Education Support Specialist (ESS) – 1.00 hours/day
• Cafeteria Technician – 4.00 hours/day

NCSD offers previous experience credit for verified and approved experience:

• ESS
  0‑3 Years = Step 1 ($18.90)
  4‑6 Years = Step 4 ($19.75)
  7‑10 Years = Step 6 ($20.35)
  11‑15 Years = Step 8 ($20.98)
• ESP
  0‑3 Years = Step 1 ($17.36)
  4‑6 Years = Step 4 ($18.10)
  7‑10 Years = Step 6 ($18.62)
  11‑15 Years = Step 8 ($19.16)
• Cafeteria Technician
  0‑3 Years = Step 1 ($16.91)
  4‑6 Years = Step 4 ($17.61)
  7‑10 Years = Step 6 ($18.10)
  11‑15 Years = Step 8 ($18.61)

Purpose Statement

The job of Education Support Specialist (JC607) is to assist in the supervision and instruction of students in special areas (e.g., severe physical, behavioral, cognitive, or vision disabilities; hearing screenings; language translation; preschool; middle school, etc.) under the supervision of assigned certified staff; observe and document student progress; provide special health care, social development, learning and language needs; and monitor progress for assigned certified staff.

This position reports to the Principal.

• Assist students with various disabilities under the direction of certified staff for specific learning and social development goals.
• Assist certified staff with the implementation and supervision of instructional activities for individual students and small groups (academic subjects, social/behavioral skills, daily living skills, writing, language, remediation, hearing and vision testing).
• Attend meetings and training sessions to receive and convey information relative to job functions and learning outcomes.
• Implement behavioral plans designed by IEP teams for students with behavior disorders or emotional conditions.
• Maintain instructional materials and confidential student files/records, ensuring compliance with District, state, and federal requirements.
• Monitor students in various activities (restrooms, playgrounds, halls, library, cafeteria, bus stops, assemblies, etc.) to model appropriate behavior and provide a safe learning environment.
• Perform hygiene procedures for students and maintain a sanitary environment.
• Assist in implementation of scheduled social activities, classroom learning activities, communication exercises, and physical and intellectual development.
• Respond to emergency situations and potential conflicts with students, de‑escalating behaviors and ensuring safety.
• Support behavioral plans for students with behavior disorders or emotional conditions.
• Transport students as directed by administrators, ensuring safe arrival at assigned locations.
• Perform other related duties as assigned to ensure effective functioning of the work unit.

• High school graduation or GED.
• Certificates & Licenses:
  Highly qualified (for Education Support roles).

• Arrange setup for food items, supplies, serving lines, and equipment to meet cafeteria requirements.
• Clean utensils, equipment, and food service areas to maintain sanitary conditions.
• Collect payments and manage financial reimbursements for food service.
• Inspect food items and supplies for quality and compliance with health standards.
• Inventory food, condiments, and supplies to ensure availability.
• Monitor students’ food choices to meet nutritional requirements.
• Prepare and serve food and beverages to meet nutritional and meal requests.
• Report equipment malfunctions and maintain equipment safety.
• Respond to inquiries of students, staff, and parents regarding meals.
• Serve food items in accordance with nutritional mandates.
• Stock food, condiments, and supplies to maintain adequate quantities.

• Citizenship, residency, or work visa required.