Meat Department Manager LaGree's Food Stores

Prior experience as a Meat Market Manager REQUIRED.

DO NOT APPLY IF YOU DON’T HAVE THE EXPERIENCE LISTED BELOW

LaGree's Food Stores is seeking a Full-Time Meat Market Manager.

• 2 Years Market Management in a Retail Supermarket
• 5 Years cutting in a Retail Supermarket

You must be able to achieve weekly budget and gross margin as set by owner/store manager.

Competitive wage $23-$27 per hour depending on experience

• Medical, Dental and Vision Plans available after 90 days (over 30 hours)
• 401k Plan after 6 months, with 4% Employer Match
• Paid Vacations

LaGree's Food Stores is an equal opportunity employer. Must be 18 years or older, see additional job details below:

• Follow rules, regulations, and standards of LaGree Enterprises
• Must work weekends and holidays
• Team player
• Clean, neat and organized
• Take primary direction from management
• Maintain product and daily operations in accordance to health and safety standards
• Ability to push, pull and lift product cases safely up to 70lbs
• Maintain back stock and sales floor inventory
• Ability to learn all aspects of Stocking and Cashiering
• General maintenance and cleaning of all areas in the department
• Special projects as directed by management

Disclaimer: The duties and responsibilities described above are not a comprehensive list and additional tasks may be assigned to the employee, time to time; the scope of the job may change as necessitated by business demands. Click “View Application” below for more detail on this specific job.