Head Chef - Hospitality - Stadium

Head Chef
- Hospitality
- Stadium - £55,000-£60,000 Premium Hospitality | High-Profile Events | Career Development

We're recruiting a Hospitality Head Chef to lead the premium culinary operation at a Stadium in London.

This is a fantastic opportunity to take ownership of the venue's hospitality food offer, leading the delivery across the à la carte restaurant, hospitality buffets, executive suites, private boxes and premium event spaces. Working closely with the Head of Culinary, you'll help shape innovative menus while leading a large casual brigade to deliver exceptional food at some of the UK's biggest sporting and entertainment events.

Peak season runs from August to September, with a quieter off-season offering a more balanced Monday-Friday working pattern, alongside concerts and selected events throughout the year.

• £55,000-£60,000 salary
• 48-hour contract
• 5 days out of 7
• Time Off in Lieu (TOIL)
• More Monday-Friday working during the off-season
• On-site parking
• Pension scheme
• Healthcare benefits
• Uniform provided
• Opportunity to work at one of the UK's leading event venues

• Premium hospitality dining
• À la carte restaurant service
• Executive suites and private boxes
• Hospitality buffet operations
• VIP and corporate events
  
  Seasonal, innovative menus
• High-volume fresh food production
• Sporting events, concerts and major live events

• Lead the premium hospitality kitchen operation.
• Manage and develop the hospitality chef brigade.
• Deliver exceptional fresh food across all hospitality areas.
• Support menu development with the Head of Culinary.
• Manage ordering, stock and food costs.
• Maintain the highest food safety and hygiene standards.
• Drive consistency, quality and presentation at every event.

• You’ll already be working as a Head Chef in a high-volume hospitality environment.
• Experience with in stadiums, large event venues, banqueting or luxury hotels would be highly desirable.
• Reliable, consistent and committed to long-term roles.

If you're looking for an opportunity to lead one of London's most exciting hospitality kitchens, delivering food at world-class sporting and entertainment events, we'd love to hear from you.