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Senior Sous Chef – Luxury Steakhouse Kitchen Leader

Job in City Of London, Central London, Greater London, England, UK
Listing for: Meliá Hotels International
Full Time position
Listed on 2026-08-23
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen, Catering, Culinary
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 46000 GBP Yearly GBP 46000.00 YEAR
Job Description & How to Apply Below
Location: City Of London

STK London, located at the ME London Hotel on The Strand, is seeking a dedicated Sous Chef to join our high-energy kitchen team. You will oversee daily operations, uphold brand standards, and mentor staff to deliver exceptional guest experiences.

The role offers a salary package up to £46,000, with benefits including pension, meals on duty, health cash back, hotel discounts, and referral bonuses. Apply to join a global hospitality brand committed to culinary excellence.

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Position Requirements
10+ Years work experience
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