Receptionist, Hospitality ​/ Hotel ​/ Catering

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing things properly.

Our London portfolio includes 5 Hertford Street, Oswald’s, and Birley Bakery and Chocolate Shop in Chelsea. In 2025, we expanded internationally with the opening of Maxime’s, alongside a new Birley Bakery in New York City.

• 33 days' holiday, including bank holidays (on a pro rata basis)
• Private medical and dental insurance with BUPA
• Discounted gym membership and wellbeing benefits
• Employee Assistance Programme and retail discounts
• Cycle to Work scheme and eyecare vouchers
• £1,000 Recommend a Friend bonus
• Complimentary meals on duty
• And much more

• 3 days per week (Wednesday
  - Saturday) 25 hours
• Evening shifts from 4pm- 12pm/1am
• The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

• Ensure all members and guests are welcomed professionally, creating a warm and personalised first impression at all times.
• Maintain excellent attention to detail when managing reservations, enquiries, and member requests to ensure a seamless guest experience.
• Demonstrate strong communication and teamwork by working closely with restaurant colleagues to support efficient service delivery and member satisfaction.

• Previous experience in a similar role within a luxury hospitality or fine dining environment.
• Strong leadership and team development skills.
• Excellent understanding of luxury food, beverage and service standards.
• Exceptional communication and member-facing service skills.