Pastry Junior Sous Chef – Lead & Create ★ Hotel
Listed on 2026-10-11
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Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Catering
The Dorchester in London is seeking a Pastry Junior Sous Chef to join our award-winning pastry team. You will help lead the pastry section, contribute to menu development, and mentor junior colleagues to maintain the highest standards of craft and service.
We offer an industry-leading learning academy, competitive benefits, and a culture that values inclusiveness, creativity, and teamwork. This on-site role provides opportunities to grow within a luxury five-star hotel environment.
The Pastry Junior Sous Chef – Lead & Create in a 5★ Hotel role at The Dorchester is now open for applications in City of Westminster, England, United Kingdom.
Join us at The Dorchester as our next Pastry Junior Sous Chef – Lead & Create in a 5★ Hotel in City of Westminster, England, United Kingdom.
We are currently recruiting a Pastry Junior Sous Chef – Lead & Create in a 5★ Hotel for our team in City of Westminster, England, United Kingdom.
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