F&B Supervisor
Listed on 2026-10-20
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Hospitality / Hotel / Catering
Food & Beverage, Catering, Server/Wait Staff
Our client, a well-established hotel in Centurion, Gauteng, is seeking an enthusiastic and experienced Food & Beverage Supervisor to join their dedicated team. This role is crucial for ensuring the smooth and efficient operation of the hotel's dining outlets, bars, and room service. The F&B Supervisor will play a key role in delivering outstanding guest experiences, leading a team of service staff, and maintaining high standards of quality and presentation.
The ideal candidate will have a passion for hospitality, strong leadership capabilities, and a thorough understanding of F&B operations. You will be instrumental in driving guest satisfaction and contributing to the overall success of the hotel's food and beverage department. This is a fantastic opportunity to grow your career in a reputable establishment within the bustling Centurion, Gauteng area.
- Supervise daily F&B operations, ensuring exceptional service delivery and guest satisfaction.
- Lead, train, and motivate F&B staff to achieve high performance standards.
- Manage inventory, stock control, and ordering of F&B supplies.
- Ensure adherence to all health, safety, and hygiene regulations.
- Assist in menu planning, development, and costing as required.
- Handle guest inquiries, feedback, and complaints in a professional and timely manner.
- Oversee the setup and breakdown of dining areas and events.
- Monitor service quality and identify areas for improvement.
- Collaborate with other departments to ensure seamless guest experiences.
- Implement and maintain beverage programs and promotional activities.
- Previous experience in a supervisory role within the Food & Beverage department of a hotel or restaurant.
- Strong knowledge of F&B operations, including service standards, menu knowledge, and beverage management.
- Excellent leadership, communication, and customer service skills.
- Ability to train and motivate a team effectively.
- Good organizational and time management skills.
- Familiarity with health and safety regulations.
- Flexibility to work varied shifts, including evenings, weekends, and public holidays, depending on operational needs in Centurion, Gauteng.
- A proactive approach to problem-solving.
- Basic understanding of P&L statements and cost control measures.
- Positive attitude and a passion for the hospitality industry.
- Competitive annual salary of R .
- Opportunities for career progression within a growing hotel group.
- Comprehensive training programs.
- Staff meals and uniform provided.
- A vibrant and collaborative work environment in Centurion, Gauteng.
- Employee discounts on accommodation and F&B.
- Access to a team that values service excellence.
- Exposure to various F&B concepts within the hotel.
- Become a key part of a respected hospitality establishment.
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