Dining Services Director — Lead Quality Senior Dining
Listed on 2026-09-30
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Restaurant/Food Service
Restaurant Manager, Catering
Meridian Senior Living seeks a Dining Services Director to lead meal production and dining operations for residents. You will ensure nutritious, high-quality meals in a safe, clean setting and support a positive resident experience.
Strong supervisory skills, compassion for the elderly, and a current sanitation license are essential. The role emphasizes team leadership, effective communication with residents, families, staff, and vendors, and adherence to health and safety standards to promote
Join us at Villas Of Holly Brook-effingham as our next Dining Services Director — Lead Quality Senior Dining in IL, United States.
The position is based in IL, United States.
This opportunity is part of our work in Bio & Pharmacology & Health, Management & Operations.
The advertised compensation is 60.000 - 80.000.
We aim to respond to suitable candidates as soon as possible.
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