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Cook

Job in Chandler, Maricopa County, Arizona, 85249, USA
Listing for: Lake Seminole Square
Full Time position
Listed on 2026-09-22
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 25000 - 29000 USD Yearly USD 25000.00 29000.00 YEAR
Job Description & How to Apply Below
Position: Cook - Full Time

Position:

Cook

Pay Range:

$18.00 to $21.00

Schedule:

Full Time Time (Varied- but no late nights)

Must be able to work weekends and holidays.

Who we are:

Walk through our doors and see the difference in the future with senior living and care. We provide upscale resort style living located in the beautiful Sun Lakes neighborhood. Life Care Services is a premier provider of senior living in the nation. Clarendale of Chandler offers more than just a job. Our team of passionate professionals enhances the lives of seniors in our community every day.

We are looking for an experienced Cook to join our culinary team. If you are looking for a different perspective on Culinary and Senior Living

You will enjoy:
  • Full Time Benefits
  • Offering Daily Pay!
  • Life and disability insurance
  • 401(k) with company match
  • Employee assistance program
  • Generous PTO plan for Full Time employees
  • Free meals or discounted meals
  • Your personal and professional growth is important to us, so we provide continual professional training and career advancement opportunities.
  • You will enjoy being part of a great team in a fun, engaging work environment!
Who you are:
  • Ability to communicate effectively and perform simple arithmetic.
  • A minimum of one year’s experience as a Cook with responsibilities in a hotel, restaurant, club, or similar institution
  • Ability to plan and organize work, to interpret instructions, recipes, specifications, and standards
  • Knowledge of kitchen equipment operations and maintenance
  • Basic understanding of English
General

Summary:

The Cook is responsible for the preparation of all food items as per standardized recipes as well as cleaning duties in the kitchen.

Essential

Job Duties:
  • Maintains assigned workstation in a safe and sanitary condition.
  • Maintains acceptable standards of personal hygiene and complies with department dress code.
  • Attends in-service training and education sessions, as assigned.
  • Performs specific work duties and responsibilities as assigned by supervisor.

Represent our Hospitality Promises.

A key component of Extraordinary Impressions is ensuring all community employees are well-versed in the LCS Hospitality Promises. These 10 promises are the heart of hospitality to residents:

  • We greet you warmly, by name and with a smile.
  • We treat everyone with courteous respect.
  • We anticipate your needs and act accordingly
  • We listen and respond enthusiastically in a timely manner
  • We hold ourselves and one another accountable.
  • We make you feel important.
  • We embrace and value our differences.
  • We ask, “Is there anything else I can do for you?”
  • We maintain high levels of professionalism, both in conduct and appearance, at all times.
  • We pay attention to the details.
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