Grill Cook

Restaurant Associates

• We have an opening for full time and part time GRILL COOK positions.

• Location: National Air and Space Hazy - 14390 Air and Space Museum Parkway, Chantilly, VA 20151.
  
  Note:
  
  online applications accepted only.

• Schedule: Full time and part time schedules; days may vary, 10:00 am to 6:00 pm. Weekends required. More details upon interview.

• Requirement: Prior grill cook experience is required.

• Perks: Free parking, Fairfax Connector stop, shift meal, gift shop discount, no late night!

• Pay Range: $17.00 per hour to $20.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition
number
1509624 .

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This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in People Hub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in People Hub, by clicking on ‘referral tracking.’

For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!
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Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high‑quality food service is provided.

• Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.

• Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.

• Uses established ticket‑collection procedures during service. Responsible for records from area worked during service periods.

• Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.

• Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.

• Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.

• Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.

• Resolves customer concerns and reports relevant information and concerns to supervisor.

• Attends in‑service and safety meetings.

• Maintains good working relationships with coworkers, customers, administrators and managers.

• Performs job safely while maintaining a clean, safe work environment.

• Performs other duties as assigned.

Both full‑time and part‑time positions offer the following benefits to associates:

• Retirement Plan

• Associate Shopping Program

• Health and Wellness Programs

• Discount Marketplace

• Identity Theft Protection

• Pet Insurance

• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full‑time positions also offer the following benefits to associates:

• Medical

• Dental

• Vision

• Life Insurance/AD

• Disability Insurance

• Commuter Benefits

• Employee Assistance Program

• Flexible Spending Accounts (FSAs)

• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

• The use of oven mitts, fryer gloves or steamer gloves…