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Culinary Leader in Training: Lead Cook Path

Job in Chantilly, Fairfax County, Virginia, 22021, USA
Listing for: Wegmans
Full Time, Apprenticeship/Internship position
Listed on 2026-09-03
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 38000 - 52000 USD Yearly USD 38000.00 52000.00 YEAR
Job Description & How to Apply Below

Wegmans in Chantilly, VA is offering an entry-level, structured training program designed to be completed in 6 months with mentorship. Upon successful completion, participants are placed as Lead Cook in the Restaurant Foods Kitchen.

The program emphasizes developing cooks into leaders, with support from a mentor, and opportunities to work with top culinarians. Eligible candidates may be placed at multiple nearby Wegmans locations within the region.

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