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Executive Chef — Stadium & Dining

Job in Chapel Hill, Orange County, North Carolina, 27517, USA
Listing for: Ogan Hospitality
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 70000 - 95000 USD Yearly USD 70000.00 95000.00 YEAR
Job Description & How to Apply Below
Position: Executive Chef — High-Volume Stadium & Premium Dining
A leading catering service is seeking a high-energy Executive Chef to lead culinary operations in Chapel Hill, NC. This key leadership role involves overseeing all aspects of culinary functions for stadium events and upscale catering. The ideal candidate will have at least 5 years of Executive Chef experience in large-scale operations, a proven track record in from-scratch cooking, and strong leadership skills.

Responsibilities include managing culinary teams, ensuring food quality, and building strong client relationships.
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