Cook & Chef Jobs in Charleston SC
today
1.
Field Leader
Restaurant/Food Service (Server/Wait Staff, Cafe / Restaurant, Restaurant Manager, Cook & Chef)
** CULTIVATE A BETTER WORLD* - * Food served fast does not have to be a typical fast - food experience. Chipotle has always done things...
Field Leader JobListing for: Chipotle Mexican Grill |
today
2.
Executive Sous Chef
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Catering)
We are a luxury hotel property in Downtown Charleston and we are seeking an Executive Sous Chef to join our team. We offer industry -...
Executive Sous Chef JobListing for: Goodwin Recruiting |
today
3.
Pastry Cook
Restaurant/Food Service (Cook & Chef, Cafe / Restaurant)
Pastry Cook Opportunity - Calling all passionate pastry enthusiasts! Join our team as a Pastry Cook and unleash your creativity in a fast...
Pastry Cook JobListing for: Davidson Hospitality Group |
today
4.
Pastry Sous Chef
Restaurant/Food Service (Catering, Cook & Chef)
Pastry Sous Chef - Major areas of responsibility include, but are not limited to: - Prepare a variety of pastry items for cooking.Assume...
Pastry Sous Chef JobListing for: Dewberry Charleston |
today
5.
Banquet Cook III
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Cafe / Restaurant), Hospitality / Hotel / Catering (Cook & Chef, Food & Beverage, Catering, Cafe / Restaurant)
Cook III - The primary role of Cook III is to prepare breakfast, lunch, and dinner per guest order from all outlets following production...
Banquet Cook III JobListing for: Beemok Hospitality |
today
6.
Banquet Cook II
Restaurant/Food Service (Cook & Chef, Catering, Food & Beverage), Hospitality / Hotel / Catering (Cook & Chef, Catering, Food & Beverage)
Cook II - The primary role of Cook II is to oversee and manage all team members who work in their designated area, as well as the general...
Banquet Cook II JobListing for: Beemok Hospitality |
today
7.
Pastry Sous Chef
Restaurant/Food Service (Catering, Cook & Chef)
Pastry Sous Chef - Major areas of responsibility include, but are not limited to: - Prepare a variety of pastry items for cooking.Assume...
Pastry Sous Chef JobListing for: The Dewberry |
today
8.
Cook 1, 2, 3
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Cook - The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee...
Cook 1, 2, 3 JobListing for: Hotel Bennett |
today
9.
Executive Sous Chef
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Catering)
We are a luxury hotel property in Downtown Charleston and we are seeking an Executive Sous Chef to join our team. We offer industry -...
Executive Sous Chef JobListing for: Goodwin Recruiting |
1 day ago
10.
Team Leader, Restaurant/Food Service
Restaurant/Food Service (Restaurant Manager, Server/Wait Staff, Cook & Chef)
A Team Leader is one who consistently demonstrates our core values, embraces the Chick‑fil‑A culture and has a servant’s heart. They have...
Team Leader, Restaurant/Food Service JobListing for: Workstream |