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Cook & Chef Catering Food & Beverage

Creative Cook: Master Fresh Flavors & Techniques

Job in Charleston, Charleston County, South Carolina, 29408, USA
Listing for: Aramark
Full Time position
Listed on 2026-02-21
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
A leading food service provider is seeking a Cook for its location at College of Charleston in Charleston, SC. The Cook will be responsible for preparing a variety of food items according to standardized recipes, maintaining food safety protocols, and delivering excellent customer service. Ideal candidates should possess experience in cooking, knowledge of food preparation principles, and strong interpersonal communication skills.

This is a great opportunity to be part of a dynamic culinary team focused on creativity and quality standards.
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