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Cook & Chef Hotel Kitchen Catering Food & Beverage

Executive Chef — Luxury Kitchen Leader

Job in Charleston, Charleston County, South Carolina, 29408, USA
Listing for: The Kessler Collection
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A luxury boutique hotel group in Charleston, SC is seeking a Chef de Cuisine to oversee kitchen operations, ensuring high-quality food preparation and presentation. The role includes leading and training kitchen staff, managing food costs, and developing seasonal menus. Candidates should possess a culinary degree, 3+ years of experience, and preferably experience in luxury markets. The position offers extensive employee benefits, including discounts and insurance coverage.
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