Fine Dining Seafood Executive Chef - Charleston, SC

Our award-winning, chef-driven restaurant group with acclaimed boutique restaurants that value high-end execution and distinctive culture is looking for a Fine Dining Executive Chef for our newest seafood-focused restaurant in Charleston, SC. Become part of a dynamic and innovative team with an exceptional desire for exceptional food, drink, and service.

Fine Dining Executive Chef Benefits:

• The pay is competitive based on the level of experience up to $125k base salary
• Major Medical, Dental, Vision, and 401k
• Performance-based raises and promotions
• Attainable Bonus
• Exceptional Quality of Life and Culture
• PTO
• Relocation Reimbursement

Fine Dining Executive Chef Requirements:

• Must have High-End Steakhouse Experience
• No more than three (3) jobs in the last five (5) years, with steady progression through career
• Must be operations-driven, passionate, open-minded, and hands-on
• Appreciation for the finer things and 100% from scratch kitchen
• A can-do attitude is critical

Fine Dining Executive Chef Responsibilities:

• Builds teamwork through proper training, deployment, and communication
• The right candidate understands performance criteria and holds self and the team accountable through effective coaching and strong follow-through skills
• Understands and executes an action plan to achieve goals