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Food & Bar Attendant Charleston, SC

Job in Charleston, Charleston County, South Carolina, 29408, USA
Listing for: Kaizen Lab Inc.
Full Time position
Listed on 2026-03-10
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Food & Bar Support Attendant Charleston, SC

Position Summary

The Food & Bar Support Attendant assists with the preparation, finishing, and service of food items while supporting bar operations. This role works in a visible kitchen environment preparing light food items using rapid-cook equipment such as a Turbo Chef oven, maintaining cleanliness and organization, and assisting the bar team with stocking and operational support. The position requires strong attention to detail, a sense of urgency, and a friendly, guest-focused attitude.

Key Responsibilities

Food Preparation & Service (Approximately 80%)

  • Prepare and finish menu items using rapid-cook equipment and simple prep techniques

  • Plate and present food items to brand standards

  • Perform light prep such as portioning, assembling ingredients, and organizing mise en place

  • Maintain a clean, organized, and guest-ready kitchen area in a fully visible environment

  • Follow all food safety, sanitation, and HACCP guidelines

  • Restock food items and supplies as needed

Bar Support (Approximately 20%)

  • Assist bartenders with bar back duties including stocking beer, wine, spirits, and glassware

  • Replenish garnishes, ice, and bar supplies during service

  • Maintain cleanliness and organization of bar work areas

  • Assist with opening and closing duties

Guest Interaction

  • Provide friendly, professional interaction with guests when working in the open kitchen area

  • Answer basic questions about menu items when appropriate

  • Maintain an energetic and welcoming presence consistent with the Moxy brand atmosphere

Qualifications
  • Previous food service or hospitality experience preferred

  • Ability to work in a fast-paced environment and multitask

  • Basic food safety knowledge preferred

  • Comfortable working in a visible, guest-facing kitchen environment

  • Team-oriented with strong communication skills

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