Summer Camp Food Ops Lead

A summer children's camp in Charlotte is seeking Food Ops staff to manage food service and supervise campers. Candidates must have great time-management and organizational skills, and experience working with children is preferred. Responsibilities include preparing and serving snacks, managing supplies, and ensuring compliance with camp policies. The role requires applicants to be at least 18 years of age with a high school diploma or GED, and must be First Aid & CPR certified prior to the camp start date.

Competitive hourly pay is offered.
#J-18808-Ljbffr