Server​/Bartender

Career Opportunities with Fish Up North, LLC

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Working for High Tide Hospitality has several benefits:

Diverse and inclusive culture:
The company is committed to hiring individuals from various backgrounds and building a culture that values diversity. This creates an environment where everyone feels valued and included.

Core principles:
High Tide Hospitality values principles such as hospitality, curiosity, community, and profitability. By working for this company, you can align yourself with these values and contribute to creating a positive and welcoming atmosphere.

Competitive wages:
High volume restaurants often require hard work, but they also offer the potential for higher earnings. Working in such an environment can be financially rewarding.

Flexible scheduling:
High Tide Hospitality offers flexible scheduling options, which are beneficial for individuals who may have other commitments or responsibilities outside of work.

Employee benefits:
The company recognizes the importance of showing appreciation to its team members. They offer various benefits such as employee and family meal discounts, gear and equipment benefits, and confidential inquiries, among others.

Overall, working for High Tide Hospitality can provide a fulfilling work environment that values diversity, offers competitive wages, and provides various benefits to its employees.

Server Job Description

The role of a server is incredibly diverse, demanding individuals who are full of energy, capable of working with a sense of urgency, and possess a genuine desire to care for others. Serving is not a profession for the faint-hearted, as no two days in the life of a server ever look the same. It is an ever-changing and dynamic job that requires adaptability and a constant willingness to go the extra mile.

• Coordinate with the kitchen staff to ensure timely and accurate delivery of orders
• Deliver checks and collect payments
• Maintain cleanliness and organization of the dining area
• Handle customer complaints or concerns in a professional manner
• Build and maintain rapport with customers to ensure a positive dining experience
• Upsell additional food and beverage items
• Collaborate with other servers and staff to provide excellent customer service
• Follow all safety and health regulations
• Participate in training and development opportunities to constantly improve skills and knowledge of the menu and restaurant
• Adhere to restaurant policies and procedures

Successful bartenders should possess excellent customer service skills, strong multitasking abilities, and the ability to work well under pressure. They should have a thorough knowledge of different cocktails and spirits, as well as the ability to create unique and innovative drinks. Bartenders must also have a good understanding of basic math and be able to handle cash transactions accurately. Previous experience working in a similar role is typically required.

• Greeting and serving customers at the bar
• Taking and preparing drink orders accurately and efficiently
• Mixing and garnishing cocktails according to company standards
• Providing recommendations and suggestions to customers based on their preferences
• Ensuring the bar area is clean and well-stocked at all times
• Checking and maintaining inventory levels of alcohol, mixers, and other supplies
• Adhering to all safety and sanitation regulations
• Handling cash transactions and keeping accurate records
• Building and maintaining strong relationships with customers, ensuring their satisfaction and encouraging repeat business
• Collaborating with the rest of the bar staff to create a positive and cohesive work environment
• Continuously expanding knowledge of cocktails, spirits, and industry trends
• Assisting with opening and closing duties as needed
• Training and mentoring new bartenders as required