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Line Cook - in Chef-Driven, Seasonal Kitchen

Job in Charlotte, Mecklenburg County, North Carolina, 28245, USA
Listing for: Sixty Vines
Part Time, Seasonal/Temporary position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Dishwasher / Kitchen Assistant, Cafe / Restaurant
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Dishwasher / Kitchen Assistant, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 21 - 25 USD Hourly USD 21.00 25.00 HOUR
Job Description & How to Apply Below
Position: Line Cook - Flexible Hours in Chef-Driven, Seasonal Kitchen
A local dining establishment in Charlotte, NC, is seeking a Line Cook who is responsible for preparing food items according to recipes and ensuring high food quality. The ideal candidate will interact well with staff and guests, maintain cleanliness in the kitchen, and adhere to safety regulations. Strong attention to detail and the ability to lift 50 lbs are key for this role.

Join a team that values high-quality food and a positive dining experience.
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