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Server Assistant

Job in Charlotte, Mecklenburg County, North Carolina, 28245, USA
Listing for: R2
Full Time position
Listed on 2026-03-04
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food Runner
Salary/Wage Range or Industry Benchmark: 12 - 15 USD Hourly USD 12.00 15.00 HOUR
Job Description & How to Apply Below

Rooster’s Wood-Fired Kitchen, part of the Noble Food & Pursuits family, is a busy, casual upscale restaurant in Uptown Charlotte. We focus on straightforward, wood-fired cooking and friendly service that keeps our guests coming back.

We’re hiring a Server Assistant to help keep service running smoothly. In this role, you’ll support servers, run food, clear and reset tables, and take care of the details that make for a great guest experience. The position also offers room to grow into other roles within the restaurant for those interested in building a career in hospitality.

What You’ll Do
  • Assist servers with all aspects of table maintenance, ensuring sections remain clean, stocked, and guest‑ready.
  • Run food to tables promptly and accurately, communicating clearly with servers and kitchen staff.
  • Clear tables efficiently and reset them for the next guest, keeping pace with the flow of service.
  • Anticipate guest needs, from water refills to table adjustments, always aiming to enhance the dining experience.
  • Complete assigned sidework and station duties with consistency and accountability.
What We’re Looking For
  • A positive, team-oriented attitude with strong communication skills.
  • Dependability and consistency in showing up ready to support both guests and coworkers.
  • Ability to stay organized and efficient in a fast‑paced environment.
  • Eagerness to learn and grow within the hospitality industry.
  • Previous restaurant experience is a plus, but not required.
Why Join Our Team
  • Hourly position paying $12–$15/hour based on experience.
  • Employee discounts at Noble Food & Pursuits properties.
  • Opportunity to work in a collaborative environment where growth is supported as part of a restaurant family dedicated to both great food and the well‑being of its people.
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