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Catering Food & Beverage

Chef de Cuisine - Restauration Collective & Encadrement

Job in Charlotte, Mecklenburg County, North Carolina, 28245, USA
Listing for: Direction Générale Des Services
Full Time position
Listed on 2026-03-10
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Un service public cherche un cuisinier pour gérer les prestations de restauration au sein du Collège Raymond CORTAT à Pleaux. Le candidat idéal doit posséder un diplôme de cuisinier et maitriser les normes HACCP, d'hygiène et de sécurité. Les responsabilités incluent la conception de menus, la gestion de l'équipe de cuisine et le suivi des équipements. Ce poste exige des qualités relationnelles, d’organisation et d'autonomie, et est envisagé pour un temps de travail annualisé sur l'année scolaire.
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