Assistant Middle School Site Manager Float

Overview

Position Type:
Nutrition Services/ Assistant Site Manager

Date Posted: 2/5/2026

Location:

District Wide

Date Available:

ASAP

Closing Date:
Open Until Filled

High School diploma or equivalent required. Education and work experience which provides the knowledge and abilities necessary to perform the position preferred. Must have or obtain within the first 12 months and maintain certification as Certified Food Manager. Must possess and maintain a valid Minnesota Driver's License or obtain within 30 days of employment. Minimum of three years full-time work experience in school food service or in a related food service operation preferred.

Experience coordinating culinary food operations with a staff of in food preparation that includes: plan, organize, schedule and direct the work of others, as well as control costs; assign and review work; advise and coach staff on difficult work problems; teach, train and develop staff. Work experience in high volume, high speed quality food production and catering. Basic Computer Skills.

Member of School Nutrition Association (SNA).

Join Our Team! At Eastern Carver County Schools, we are committed to creating a school environment where everyone feels welcome, safe, and included, and where every child has access to the tools and opportunities they need to succeed. The Nutrition Services Department at Eastern Carver County Schools plays an important role in setting our students up for learning success through Nutrition!

We serve over 8000 meals each day to pre-k students through 12th grade in 17 different school buildings. Our staff perform a variety of tasks including food preparation, serving meals to students, and providing excellent customer service in an inclusive environment.

Assistant Middle School Site Manager (Float)
District Wide

For specific information please contact:
Kim Franta at FrantaK

Position

Start Date:

ASAP

Hours/Day:
Monday - Friday;
Student Contact Days; 7:00am - 1:00pm

Salary: $22.65/hr.

Responsible to:
Director of Nutrition Services

Position

Purpose:

Assist in implementing and promoting the District Nutrition Services program to students, staff, parents, and community and coordinating the planning, preparation and serving of the school meals within the assigned buildings.

See attachment.

Training Requirements: Level 2 certification within the School Nutrition Association within the first 12 months of employment. Attend workshops and conventions.

Education / Certification Requirements:

• High School diploma or equivalent required
• Education and work experience which provides the knowledge and abilities necessary to perform the position preferred
• Must have or obtain within the first 12 months and maintain certification as Certified Food Manager
• Must possess and maintain a valid Minnesota Driver's License or obtain within 30 days of employment

Experience Requirements:

• Minimum of three years full-time work experience in school food service or in a related food service operation preferred
• Experience coordinating culinary food operations with a staff of in food preparation that includes:
  • Plan, organize, schedule and direct the work of others, as well as control costs
  • Assign and review work
  • Advise and coach staff on difficult work problems
  • Teach, train and develop staff
• Work experience in high volume, high speed quality food production and catering
• Basic Computer Skills
• Member of School Nutrition Association (SNA)

Eligible for benefits as negotiated between Food Service Employees and District 112. This position is eligible for overtime.

Please apply online at: district
112.org (Only online applications will be accepted).

All job offers from Eastern Carver County Schools are conditioned upon passing a pre-employment criminal background check and ISD 112 School Board approval. If recommended for employment, applicant will provide proof of legal right to work in the United States if required.

Eastern Carver County Schools is an Equal Opportunity Employer.