More jobs:
Commercial HVAC Technician; -Side Equipment JN
Job in
Chattanooga, Hamilton County, Tennessee, 37450, USA
Listed on 2026-06-26
Listing for:
Goodwin Recruiting
Full Time
position Listed on 2026-06-26
Job specializations:
-
Trades / Skilled Labor
HVAC Tech / Heating Engineer, Maintenance Technician / Mechanic, Installation Technician, Building Maintenance
Job Description & How to Apply Below
Commercial HVAC Technician (Hot-Side Equipment Experience)
Join a reputable facilities services provider supporting diverse restaurants, food service organizations, and commercial environments. Enjoy a dynamic career where your expertise directly impacts client safety, equipment reliability, and guest satisfaction.
Benefits & Compensation- Competitive hourly wage based on experience
- Company vehicle and tools provided for work use
- Opportunities for overtime and emergency response pay
- Health, dental, and vision insurance available
- Paid time off and company holidays
- Ongoing technical training and certification support
- 3+ years of experience in commercial HVAC service and repair
- Proven ability to diagnose and troubleshoot HVAC controls, motors, compressors, and burners
- Experience with commercial kitchen hot-side equipment such as fryers, ovens, and grills preferred
- Strong knowledge of electrical, gas, and mechanical systems
- Valid driver’s license and clean driving record
- Ability to lift 50+ pounds and work in high‑temperature kitchen environments
- EPA Certification for refrigerant handling (preferred)
- Comfortable climbing ladders and working in tight spaces
- Experience working with restaurants or commercial food service organizations
- Familiarity with preventive maintenance programs in commercial kitchens
- Understanding of gas lines, combustion systems, and ventilation hood systems
- Install, maintain, and repair commercial HVAC and hot‑side kitchen equipment, such as rooftop units, ovens, fryers, and ventilation systems
- Diagnose, troubleshoot, and resolve heating, cooling, and refrigeration issues in commercial settings
- Perform scheduled preventative maintenance to maximize equipment performance and minimize downtime
- Read and interpret blueprints, schematics, and technical manuals to ensure proper service
- Maintain accurate service records, maintenance logs, and parts inventory
- Communicate clearly with clients and management on repair recommendations and service needs
- Respond to emergency service calls to restore essential kitchen and HVAC systems
If you’re ready to bring your HVAC and commercial kitchen expertise to a respected team and work directly with leading food service clients, we encourage you to apply today.
Salary: $75,000 - $85,000
JOB #post
Miguel Sanchez
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