Hospitality F&B Supervisor: Lead Service & Guests
Listed on 2026-10-11
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Hospitality / Hotel / Catering
Catering -
Restaurant/Food Service
Catering
Marriott Cast Iron Restaurant and Trophy Bar in Chepstow is seeking a Food and Beverage Supervisor to lead the team, ensuring every dish and drink is served with a smile. You will coordinate service across venues, mentor staff, and maintain exemplary guest relations.
Join a global hospitality brand focused on wellbeing, development, and guest satisfaction. The role offers 40 hours per week over 5 days, including weekends, with opportunities for progression and training.
The Hospitality F&B Supervisor:
Lead Service & Guests position in the Other field is open for applications.
Consider building your career as a Hospitality F&B Supervisor:
Lead Service & Guests at Delta Hotels by Marriott St Pierre Country Club.
We have an opening for a Hospitality F&B Supervisor:
Lead Service & Guests in Chepstow, Wales, United Kingdom within Other.
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