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Department Manager

Job in Chesapeake, Virginia, 23320, USA
Listing for: McDonald's
Full Time position
Listed on 2026-02-25
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 14 USD Hourly USD 14.00 HOUR
Job Description & How to Apply Below
McDonald's - Up to $14.00/hour -  - Responsibilities:
Lead shifts weekly and oversee departments (Training, Food Safety, and Inventory Management), setting goals, delegating tasks, and reporting results to the team and other managers;
Ensure Crew and Managers deliver a great customer experience and that promotions are executed well;
Train service staff and organize Front Counter McCafé and Drive-Thru areas for the best service;
Ensure the restaurant delivers fast, safe, high-quality food production, control food costs, and train kitchen staff on production procedures;
Hire, train, and schedule Crew to meet restaurant sales and profit goals, and recognize and motivate staff
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