General Manager George Washington Hwy N

Job Description Essential Job Functions & Schedule

• Team Leadership:
  Possess the ability to train and develop a team.
• Operations & Inventory:
  Able to make employee schedules, place store food orders, and maintain inventory.

• Ensure exceptional product quality above all.
• Able to respond promptly to customer concerns.
• Keep store employees in proper image.
• All store calls must be answered after the first ring.
• Must be able to follow Team Sharma Domino’s Policies and work together as a team.
• Schedule Requirements (Non-Negotiable):
  Must work weekends and a minimum of 5 closing nights a week, including Friday, Saturday, and Sunday.

This role requires physical activity, including but not limited to:

• Standing and Walking:
  Most tasks are performed from a standing position. Delivery personnel must travel between the store, delivery vehicle, and customer's location.
• Lifting cases of ingredients and supplies weighing up to 50 pounds.
• Carrying bulk items, such as 30 pounds of pizza sauce, and three trays of pizza dough at a time (approx. 12 pounds per tray).
• Cases are lifted from the floor and stacked onto shelves up to 72  high.
• Forward bending at the waist at the pizza assembly station and when stocking ingredients.
• Reaching is performed continuously (up, down, and forward).
• Occasional reaching above 72  to turn on/off oven controls or lift/lower objects to and from shelves.
• Occasional crouching or squatting to stock shelves and clean low areas.
• Infrequently navigating stairs or climbing a ladder for maintenance. Pushing and pulling trays on dollies (requiring up to 7.5 pounds of force).

• Pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter, and pizza peel.