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Banquet Chef & Culinary Operations Lead

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Sage Restaurant Group
Full Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
A leading luxury hotel in Chicago seeks an experienced Banquet Chef to oversee kitchen operations. The role involves managing staff, planning food preparation, and maintaining budgetary controls. Candidates should have 2-3 years' experience in a similar position, along with relevant certifications. Benefits include medical insurance and a competitive salary. This opportunity reflects a commitment to quality food production in a prestigious environment.
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