Senior On-Site Event Director

A leading catering and events company in Chicago seeks a Function Director to oversee day-of event execution. This role requires strong leadership and problem-solving skills, with at least 3 years of hospitality experience and 1 year in a leadership role. Responsibilities include leading event staff, ensuring quality service, and acting as the client liaison. Compensation ranges from $50,000 to $70,000 annually plus gratuities, with a full benefits package including health insurance, 401(k) matching, and paid vacation.
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