Hospital Catering Director - Lead Menus & Client Relations

A leading healthcare services company in Chicago, IL, is seeking a Senior Catering Director to manage the catering department and oversee all internal and external catering events. Responsibilities include training staff, managing client relationships, and ensuring superior food service. Candidates with a preferred AS degree and three to five years of food service management experience are encouraged to apply. The position offers comprehensive benefits and a full-time employment contract.
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