Pastry Cook — Luxury Hotel
Listed on 2026-10-15
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Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Culinary -
Restaurant/Food Service
Hotel Kitchen, Cook & Chef
Pendry Chicago is seeking a Pastry Cook I to craft pastries to perfection in a luxury hotel setting. You’ll work with our culinary team to turn creative ideas into guest favorites, while upholding the highest standards of quality and presentation.
This role offers competitive hourly pay, benefits, free meals, hotel discounts, and opportunities to grow within Pendry Chicago as part of Montage Hotels & Resorts. A strong pastry background and team spirit are essential.
We are seeking a motivated Pastry Cook I — Luxury Hotel, Free Meals & Benefits to join Montage Hotels & Resorts in Chicago, IL, United States.
Our team is growing, and we are hiring a Pastry Cook I — Luxury Hotel, Free Meals & Benefits in Chicago, IL, United States.
This opening is for the Pastry Cook I — Luxury Hotel, Free Meals & Benefits role at Montage Hotels & Resorts.
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