Steward, Hospitality ​/ Hotel ​/ Catering, Dishwasher ​/ Kitchen Assistant

• Foster an environment that embodies Bally’s Born to Entertain philosophy by creating a fun-filled, entertaining atmosphere.
• Enthusiastically promote Bally’s customer-centric culture of offering superior guest service and actively building long-lasting guest relations.
• Scrapping food from dirty dishes.
• Placing tableware in racks or on conveyor to dishwashing machine.
• Setting up ware washer station in assigned area, which may include placement of glass racks, flat racks, location of trash cans and setting up of three compartment sink.
• Retrieving necessary supplies for the operational day of the kitchen (chemicals, gloves, towels, etc.)
• Cleaning all hand washing sinks located in the kitchens and restocks with soap and paper towels.
• Assisting with setting up banquet set up for events.
• Washing pots, pans, and other cooking utensils and equipment.
• Sweeping and moping kitchen floors.
• Washing worktables, walls, refrigerators, and meat blocks.
• Segregating and removing trash and garbage and placing it in designated containers.
• Steam cleaning or hosing out garbage cans.
• Transferring supplies and equipment between storage and work areas.
• Following sanitation and safety guidelines.
• Assisting with the cleanliness of the property Front and Heart of House.
• Perform other duties as assigned.

Compensation:

• Target Salary Range: $26.50/hr

Additional Benefits:

• $7 Daily Employee Parking Garage

Physical Demands & Work Environment:

• Frequently lift and carry up to 25 pounds.
• Stand and walk for extended periods during scheduled shifts.
• Frequently bend, reach, stoop, kneel, and perform repetitive motions.
• Ability to work in a fast-paced environment with varying noise levels, bright lights, large crowds, and high-volume guest interaction.
• Must be able to effectively communicate with guests, Team Members, and leadership while maintaining a professional and positive demeanor.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

High School or better.

Must be 21 years of age or older.

Must be able to obtain andmaintaina gaming license issued by the Illinois Gaming Board.

Must be a highschoolgraduate or equivalent.

Must havesix monthsor more related experience.

Must have open work availability to work nights, weekends, and holidays.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.