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Sanitation Supervisor

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Northgate Markets
Full Time position
Listed on 2025-12-20
Job specializations:
  • Manufacturing / Production
    Quality Engineering, Operations Engineer
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below

Sanitation Job Summary

Maintains Plant’s food contact surfaces and non-food contact surfaces in all areas & equipment in pristine and optimum conditions throughout the shift.

Executes Company’s GMP program and strictly abides by its policies. Under the direction of Quality Assurance, executes the food safety & quality assurance programs of the plant.

Under the direction & supervision of Sanitation Manager & QA, works with specialized vendors to develop, implement, and execute all sanitation standards operational procedures, (SSOP’S).

Assists Quality Assurance in the implementation and monitoring of all USDA pre-requisite requirements such as Listeria, allergens, and traceability.

Assists Sanitation Manager in managing all cleaning-related chemicals in plant. Performs the correct dilution ratios of chemicals and trains and monitors that the Sanitarian team abides by them.

Responsible to always wear appropriate safety gear while performing work duties and ensures that all personnel under his supervision wear it as well. Reports immediately any deviation or policy failure.

Ensures that all equipment is properly and safely disassembled, clean, rinse & sanitize and reassemble back together in a proper and safe way, according to Safety & SSOP guidelines.

Essential Duties and Responsibilities

Some of these tasks include, but are not limited to:

  • Must have a basic understanding of USDA, FDA, and Health Department on-the-job demands.
  • Executes the Company’s General Manufacturing Practices, (GMP) policies & procedures.
  • Responsible for the implementation and execution of all Sanitation Standard Operational Procedures, (SSOP’S).
  • Assists Quality Assurance in the implementation and execution of HACCP.
  • Manages all cleaning-related chemicals, performs the correct dilution ratios, and trains all personnel in its use. Ensures that all chemicals are always locked and secured in a previously assigned place.
  • Responsible for his safety and the safety of his direct report.
    Always executes the Lock-out / Tag out program.
  • Ensures that they always wear the correct safety gear to perform the job and that all sanitation personnel wear it as well and reports any deviation of policy.
  • Works under the direction of QA in executing correct pre-operational inspections and having the plant ready for USDA inspection in time.
  • Works closely with Production Associates and QA in preventing potential cross-contamination situations.
  • Maintain a safe work environment by properly implementing the IIPP (Injury Illness Prevention Programs).
  • Completes sanitation log records daily, as per QA directive.
  • Works closely with Maintenance department to prevent water-related damage in processing equipment.
  • Works closely with Quality Assurance department in the execution of the Pest Control program.
Other Duties and Responsibilities
  • Promote health and safety in the workplace.
  • Maintains plant in optimum and pristine sanitation condition.
  • Display good work ethic, resourcefulness, and organization.
  • Reports immediately any malfunction issues and/or missing equipment parts as well as any damaged equipment while performing the daily tasks.
  • Ensures that every associate works as previously assigned in the department’s weekly schedule.
  • Ensures that all direct reports take the assigned breaks promptly as per Company’s policy.
  • Leads by example in proper uniform and work gear.
  • Trains all direct reports in proper filling of sanitation records, as per Quality Assurance guidelines.
  • Trains all direct reports in the lock out / tag out program, as per Company’s policy.
  • Trains direct reports in proper equipment prep prior to wash down.
  • Manages water consumption in Plant. Avoids use of excess water throughout the Plant.
  • Performs the SSOP training manual in EACH piece of equipment and trains direct reports in its implementation and daily execution.
  • Maintains peripherical areas of plant in acceptable sanitary conditions such as associate’s restrooms, locker rooms and break rooms.
  • Maintains the trash and other peripheral areas outside the plant in proper sanitary conditions.
  • Leads by example in maintaining an exceptional GMP program in his/her person, team, and workplace.
  • Keeps chemical cage area always…
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