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QA Technician, 2nd & 3rd shift

Job in Chicago, Cook County, Illinois, 60602, USA
Listing for: Alpha Baking
Full Time position
Listed on 2026-01-12
Job specializations:
  • Manufacturing / Production
  • Quality Assurance - QA/QC
    Quality Technician/ Inspector, Quality Control / Manager, Food Quality & Safety
Job Description & How to Apply Below

We are seeking a detail-oriented and dedicated Quality Assurance Technician to join our team at a high-volume commercial bakery operating 24/7. The QA Technician will be responsible for monitoring and ensuring that all food safety and quality standards are met in compliance with company policies and regulatory requirements.

Key Responsibilities:

  • Conduct routine quality checks on raw materials, in-process products, and finished goods to ensure compliance with company and regulatory standards.
  • Monitor and document production processes, including weight, temperature, and packaging inspections.
  • Perform GMP (Good Manufacturing Practices) audits and enforce food safety protocols throughout the facility.
  • Collect and analyze samples for microbial, moisture, and other quality testing.
  • Assist in investigating and documenting deviations, non-conformances, and customer complaints.
  • Work closely with production staff to address quality issues and implement corrective actions.
  • Maintain accurate and organized quality records, reports, and documentation.
  • Assist in audits, inspections, and compliance programs such as HACCP, SQF, and FDA regulations.
  • Ensure adherence to sanitation and allergen control procedures.
  • Support continuous improvement initiatives to enhance product quality and food safety.

Qualifications & Requirements:

  • Strong attention to detail, problem-solving skills, and ability to work independently.
  • Comfortable working in varying temperatures, including hot and cold environments.
  • Ability to work flexible hours, including weekends and some holidays.
  • Basic computer skills for data entry and documentation.
  • Excellent communication and teamwork skills.
  • Previous QA experience in a food manufacturing environment preferred.
  • Knowledge of food safety regulations (HACCP, FDA, SQF, GMPs) is a plus.

Physical Requirements:

  • Ability to stand for long periods and perform repetitive tasks.
  • Ability to lift up to 50 lbs as needed.
  • Comfortable working in a fast-paced production setting.

Benefits:

  • Health, dental, and vision insurance.
  • Paid time off and holiday pay.
  • Opportunities for growth and advancement within the company.
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