Bread Production Supervisor - Lead Bakery Team
Listed on 2026-10-08
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Manufacturing / Production
Production Manager
One Off Hospitality Group in Chicago operates Publican Quality Bread and seeks a Bakery Supervisor – Bread Team to oversee all stages of bread production. The supervisor will help run efficient bakery operations, enforce recipes, and train staff while performing Manager on Duty duties on select shifts.
The role emphasizes quality, speed, and guest satisfaction, with a focus on maintaining safety, cleanliness, and cost controls across daily production and team coordination.
This opening is for the Bread Production Supervisor
- Lead Bakery Team role at One Off Hospitality Group.
We are seeking a motivated Bread Production Supervisor
- Lead Bakery Team to join One Off Hospitality Group in Chicago, IL, United States.
Consider building your career as a Bread Production Supervisor
- Lead Bakery Team at One Off Hospitality Group.
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