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Cake & Pastry Production Specialist

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Paris Baguette South Loop
Full Time position
Listed on 2026-10-09
Job specializations:
  • Manufacturing / Production
    Food Production, Production Associate / Production Line
Salary/Wage Range or Industry Benchmark: 24000 - 36000 USD Yearly USD 24000.00 36000.00 YEAR
Job Description & How to Apply Below

Paris Baguette South Loop in Chicago is seeking a Caker to perform kitchen operations, baking, decorating and production of desserts and cakes. You will help maintain a hygienic, safe in-store production area aligned with quality standards.

Key duties include scaling and decorating desserts, learning new recipes, maintaining cleanliness, and ensuring presentable cake displays for customers. The role emphasizes multitasking, time management and strong attention to food safety.

The following opening is for a Cake & Pastry Production Specialist with Paris Baguette South Loop.

This role, Cake & Pastry Production Specialist at Paris Baguette South Loop, could be your next opportunity.

Are you ready to take on the Cake & Pastry Production Specialist role at Paris Baguette South Loop?

We would love to welcome a new Cake & Pastry Production Specialist to our team in Chicago, IL, United States.

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