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Restaurant Manager Food & Beverage

Head Sushi Chef - Michelin-Caliber Lead & Guest Experience

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Sushi by Scratch Restaurants - Chicago
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 90000 - 110000 USD Yearly USD 90000.00 110000.00 YEAR
Job Description & How to Apply Below
A high-end sushi restaurant in Chicago is seeking a Head Sushi Chef who has a minimum of 5 years of experience in a Michelin-caliber restaurant. The candidate should possess strong leadership and communication skills, able to engage with guests effectively, and maintain the restaurant’s high standards. This position offers a competitive salary of $90,000 to $110,000 annually, along with health benefits and opportunities for career advancement.
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