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Culinary Operations Manager — Menu & Cost Control

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Compass Group, North America
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering
Job Description & How to Apply Below
A leading global food service company is seeking a growth-minded Chef Manager in Chicago. In this role, you will manage the culinary and food service operations to ensure quality and sustainability. Responsibilities include overseeing inventory management, menu development, and ensuring P&L accountability. The ideal candidate has at least three years of culinary management experience and is knowledgeable about food trends. Join our innovative team and benefit from a range of perks such as medical and dental coverage, retirement plans, and paid time off.
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