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Cook & Chef Italian Speaking

Lead Pastry Chef for Seasonal Italian Menus & Team

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Eataly North America
Full Time, Seasonal/Temporary position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Italian Speaking
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
A leading food marketplace in Chicago is seeking a Chef de Cuisine to oversee authentic Italian dish production. The role involves managing a team, ensuring quality in food preparation and guest experience, and collaborating with the Executive Chef on menu planning. Qualified candidates should have over 5 years of culinary experience, with strong leadership skills and knowledge of Italian cuisine.

This is a full-time position requiring onsite availability, including evenings and weekends.
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