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Barista

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Starbucks
Full Time position
Listed on 2026-10-05
Job specializations:
  • Restaurant/Food Service
    Barista, Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 28000 - 36000 USD Yearly USD 28000.00 36000.00 YEAR
Job Description & How to Apply Below
What's in it for you...
  • Hotel and travel discounts at worldwide destinations!
  • Professional development and promotion opportunities!
Position Summary:

We are seeking a positive, service-oriented, energetic and self-motivated Barista to join our team. The Barista will work closely with the hotel's Food & Beverage team. This position's primary function is to serve quality products to customers in a friendly and professional manner while adhering to the standards set by First Hospitality.

  • Responsibilities include but are not limited to
  • Develops knowledge on goods sold in our coffeehouse including coffee, teas and baked goods.
  • Greets guests/customers in a friendly, personalized and professional manner.
  • Verbally receives and calls back customer orders.
  • Provides quality beverages and food products while adhering to all recipe and presentation standards.
  • Answers telephone in courteous and friendly manner.
  • Accurately answers customer questions regarding coffee blends, preparation and other product information.
Job Requirements:
  • Must be able to speak, read, write and understand the primary language(s) used in the workplace.
  • Requires good verbal communication skills.
  • Flexible availability to work mornings, evenings, weekends and holidays.
  • Expected to regularly handle various food and beverage products.
  • Knowledge of applicable computer programs for ringing up customer orders.
  • Basic math skills required.
  • Ability to stand for hours at a time.
  • Must be able to lift up to 25 pounds occasionally.
  • Requires grasping, writing, standing, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
  • High school or equivalent education required or equivalent combination of education and experience.

First Hospitality seeks to attract and retain a high performing and diverse workforce in which employees' differences are respected and valued to better meet the varying needs of the diverse customers we serve. We foster a diverse and inclusive work environment that promotes collaboration, flexibility and fairness.

EQUAL OPPORTUNITY EMPLOYER

Source:
Hospitality Online

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