Artisan Pastry Cook — Evenings/Weekends
Listed on 2026-10-16
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Bakery
Eataly Chicago is seeking a Pastry Cook (Full-Time) to transform high-quality ingredients into delicious Italian pastries in line with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry CDC.
On-site with a flexible schedule, including evenings and weekends, you’ll work with a team dedicated to quality and safety. Compensation starts at $20/hour with benefits and career growth in a bustling culinary marketplace.
For the Artisan Pastry Cook — Evenings/Weekends, Free Meals & 401K position at Eataly, we are reviewing applications now.
This opportunity is part of our work in Other.
The advertised compensation is 39.000 - 45.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Artisan Pastry Cook — Evenings/Weekends, Free Meals & 401K role in the description above.
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