Traveling Chef Manager — Lead & Elevate Kitchens
Listed on 2026-10-16
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Restaurant/Food Service
Archway Management seeks a Traveling Chef Manager to lead culinary operations while traveling up to 50% across Illinois and beyond. This role demands hands-on supervision and the ability to manage a 50-55 hour work week with open availability.
The ideal candidate holds a CDM, has healthcare experience (min 1 year), and is passionate about hospitality, safety, and sanitation. You will supervise staff, prepare food to recipes, and coordinate with the Dietary Manager as needed.
We have an opening for a Traveling Chef Manager — Lead & Elevate Kitchens in Illinois in Chicago, IL, United States within Bio & Pharmacology & Health, Other.
This opportunity is part of our work in Bio & Pharmacology & Health, Other.
The advertised compensation is 70.000 - 90.000.
We aim to respond to suitable candidates as soon as possible.
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