Artisan Pastry Cook — On-Site
Listed on 2026-10-17
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Restaurant/Food Service
Cook & Chef, Bakery, Cafe / Restaurant
Eataly Chicago is hiring a Pastry Cook to transform high-quality ingredients into Italian pastries, reporting to the Pastry Sous Chef and Pastry CDC. You will follow recipes, maintain quality, and ensure health regulations in a fast-paced environment.
The role requires on-site availability with a flexible schedule often including evenings and weekends, lifting up to 50 pounds, and standing for long periods. Compensation is $20.00/hour with benefits and growth opportunities.
Are you ready to take on the Artisan Pastry Cook — On-Site, Flexible Hours, Benefits role at Eataly North America?
This opportunity is for the Artisan Pastry Cook — On-Site, Flexible Hours, Benefits role at Eataly North America.
We are seeking a motivated Artisan Pastry Cook — On-Site, Flexible Hours, Benefits to join Eataly North America in Chicago, IL, United States.
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