Senior Lead Cook: Multistation Culinary Leader & Mentor
Listed on 2026-10-17
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Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Cook & Chef, Food & Beverage
The Westin Michigan Avenue Chicago is seeking a Lead Cook to join our downtown kitchen team. You will act as a working lead, assisting the Executive Chef and fellow chefs while delivering top-tier food quality, sanitation, and guest satisfaction.
This role requires hands-on leadership across multiple stations and a commitment to excellence. You will oversee shift execution, training, and operational leadership, rotate across outlets, and support event catering and banquets.
Step into the Senior Lead Cook:
Multistation Culinary Leader & Mentor role at VH Hospitality in Chicago, IL, United States and grow with us.
For the Senior Lead Cook:
Multistation Culinary Leader & Mentor position at VH Hospitality, we are reviewing applications now.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
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