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Artisanal Pastry Cook: Evening & Weekend Shifts

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Eatal
Full Time position
Listed on 2026-10-18
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Bakery, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 23000 - 32000 USD Yearly USD 23000.00 32000.00 YEAR
Job Description & How to Apply Below

Eataly Chicago is hiring a Pastry Cook to craft Italian pastries in line with Eataly's recipes. The role reports to the Pastry Sous Chef and the Pastry CDC, with duties including following recipes, cleaning equipment, and performing additional tasks as needed.

The candidate should have 1+ year pastry experience, basic math skills, and a high school diploma or equivalent; culinary training is preferred. Onsite work with a flexible schedule is required.

We have an opening for a Artisanal Pastry Cook:
Evening & Weekend Shifts in Chicago, IL, United States within Other.

This role, Artisanal Pastry Cook:
Evening & Weekend Shifts at Eatal, could be your next career step.

Are you ready to take on the Artisanal Pastry Cook:
Evening & Weekend Shifts role at Eatal?

We would love to welcome a new Artisanal Pastry Cook:
Evening & Weekend Shifts to our team in Chicago, IL, United States.

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