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Restaurant Manager: Lead Guest Experience & Team

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Red-Lobster
Full Time position
Listed on 2026-10-19
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 56000 - 66000 USD Yearly USD 56000.00 66000.00 YEAR
Job Description & How to Apply Below
Position: Restaurant Manager: Lead Guest Experience & Team Growth

Red Lobster in Chicago is seeking a Restaurant Manager to lead restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing guest satisfaction. You will hire, train and inspire the people that make your restaurant stand out.

We offer competitive base salary and weekly pay, quarterly bonus eligibility, and immediate eligibility for medical, dental and vision coverage.

We are looking to fill the Restaurant Manager:
Lead Guest Experience & Team Growth position at Red-Lobster in Chicago, IL, United States.

Our group is growing, and we are hiring a Restaurant Manager:
Lead Guest Experience & Team Growth in Chicago, IL, United States.

This position is for the Restaurant Manager:
Lead Guest Experience & Team Growth role at Red-Lobster.

We are seeking a motivated Restaurant Manager:
Lead Guest Experience & Team Growth to join Red-Lobster in Chicago, IL, United States.

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