Froster, Summer Seasonal

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.

But what makes working here so sweet?

Enjoy your evenings: we close earlier than most food service jobs. We offer flexible work schedules. Casual dress code—t-shirts and sneakers. Cake discounts. This job is fun and literally a piece of cake. A great place to make new friends. It smells great all the time. You’ll receive training in crafting cakes and career development. We celebrate and bring joy to the community.

Apply now. Joy is the job.

Compensation: $11.00 per hour

• Apply and finish frosting on cakes for guests.
• Maintain high standards of quality and presentation.
• Assist with cake assembly and decoration as needed.
• Retain sanitary and safety standards in the bakery.
• Participate in regular training and skill development.

• Physically capable of lifting up to 50 pounds and standing for extended periods.
• Willing to work early morning, closing, and weekend shifts.
• Previous experience in a retail, restaurant, or food service environment.
• Preferred experience at a Nothing Bundt Cakes bakery.

• Flexible schedule.
• Early closing time.
• Cake discounts.
• Casual work environment with casual dress code.
• Training and career development opportunities.
• Community celebration culture.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.