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Quality Control Technician

Job in Cincinnati, Hamilton County, Ohio, 45208, USA
Listing for: Tulkoff Food Products
Full Time position
Listed on 2026-09-07
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control - QC Analysts/Managers, Food Quality & Safety
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 42000 - 60000 USD Yearly USD 42000.00 60000.00 YEAR
Job Description & How to Apply Below

Job Details Level: Experienced

Job Location:

0PZ68 TULKOFF FOOD PRODUCTS OHIO LLC - CINCINNATI , OH 45241

Position Type:
Full Time Job Shift: 1st Shift Job Category: QA - Quality Control The primary role of the Quality Control Technician is to ensure consistent food safety and product quality. Help to implement process control systems and preventative actions in the food safety area.

Primary Responsibilities:
  • Monitor production line for Good Manufacturing Practices and Cleanliness
  • Perform daily ATP swabs and sanitation inspections
  • Report to and work closely with QA and/or QC Managers
  • Create labels and tags as needed for production hold and release
  • Ability to resolve daily issues and provide information on quality concerns
  • Approve samples, open lab, and perform other duties as assigned
  • Perform duties using effective communication skills
  • Ability to understand SQF, FDA (FSMA), USDA and other regulating agencies compliance as it pertains to preparing, requesting and approving official company documents
  • HACCP monitoring activities
  • Properly document all data and provide timely and effective communication to production supervisors, management and other supervisors
  • Fill in as needed in other areas of the Quality Department as assigned by the supervisor
Qualifications

To be eligible for this position, candidates should meet the following requirements:

  • Knowledge of Food Safety Practices, Safety Programs and Hazard Analysis and Critical Control Points (HACCP).
  • Experience in a lab environment, wet chemistry preferred.
  • 1 - 2 years of industry experience preferably in a food manufacturing facility
  • Proficient PC skills including Excel and Microsoft Word
  • Strong verbal and written communication skills
  • Detailed oriented with the ability to maintain accurate and legible documentation
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