Bartender
Listed on 2026-02-03
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Restaurant/Food Service
Bar/Bartender, Food & Beverage, Server/Wait Staff, Event Staff/ Venue Crew
The opportunity
Delaware North Sport service is hiring seasonal Bartenders to join our team at Great American Ball Park in Cincinnati, Ohio. As a Bartender, you will be responsible for serving alcoholic and non-alcoholic beverages responsibly while providing an excellent guest experience.
If you are looking for a fast-paced role offering opportunity, and potential to learn where your efforts are rewarded, apply now.
This is a per-event paid position with compensation of $80.00 per event. The hourly rate shown is for reference only and reflects a breakdown of the guaranteed event pay, which is based on a 7-hour event day. The total event payment remains the same regardless of the actual number of hours worked.
Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.
Pay$11.43 – $11.43 / hour
Information on our comprehensive benefits package can be found at
What we offerWe care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Training and development opportunities
- Employee discounts
- Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.
What will you do?- Fulfill drink orders from guests and servers, collect payment
- Mix drinks following recipes and using company standardized proportions
- Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
- Complete sales and inventory reports accurately
- Maintain bar stock by ordering liquors, beverages, condiments, and supplies
- Must be at least 21 years of age
- Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
- Experience in cash handling and credit card processing
- Ability to work flexible hours, including nights, weekends, and holidays, as needed
- Previous experience using a computerized point of sale system
- No high school diploma or GED required
- Constant standing, walking, bending, reaching, and repetitive motions
- Ability to lift stock up to 50 pounds occasionally
- Exposure to moderate to high environmental noise levels during busy times
- Days
- Evenings
- On call
- Holidays
- M-F
- Weekends
- Events
- OT as needed
Source:
Hospitality Online
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